To share, or not

with chipotle butter


house cut kennebec fries, roasted garlic aioli

GF, V9.5

chef’s daily feature


with garlic, gluten-free soy, sugar and crushed peanuts

GF, V12

battered deep-fried cauliflower, buffalo sauce


house cut kennebec fries, cheese curds, gravy


3 cheese cream sauce, bacon, garlic crumble


local wild mushroom, 3 cheese, spinach, roasted capsicum cheese dip


hot sauce, salt & pepper, dill pickle, or sweet thai chili


chipotle aioli, dressed artisan greens, fried capers


spiced rubbed tenderloin, pickled shallots, grainy mustard aioli, fried capers, crostini, arugula, truffle oil


hand crafted with angus chuck beef, caramelized red wine onion, tomato basil demi


wild mushroom, truffle cream, parsley, arugula, grada padano, truffle oil


pico, citrus cabbage slaw, lime

Prawn Taco Meal with fries or house salad 17.5



chilean crab, roasted garlic, chili flakes, extra virgin olive oil, toasted baguette


ross down chicken breast, tomato basil ragout, seasonal vegetables, cornbread, grana padano


6oz marinated flat iron steak, demi-glaze, house fries


tiger prawns, bacon, 3 cheese, herb garlic crumble, baguette



romaine hearts, house caesar dressing, herb croutons, parmesan


grilled free-range chicken breast, artisan lettuce, bacon, egg, avocado, goat cheese, roasted tomatoes, honey cider dressing


sliced kennebec potato and cheese curd stack, topped with mixed greens, roasted cherry tomatoes, lemon bacon chive vinaigrette


roasted broccoli & brussels sprouts, arugula, quinoa, avocado, cherry tomatoes, edamame beans, honey lemon vinaigrette

tiger prawns +7
grilled chicken breast +6
flat iron steak +11
corn bread +3.25

GF, V15.5


roast beef, crispy onions, swiss cheese, pickles, au jus, toasted baguette


seasoned grilled chicken breast, aged cheddar, sweet thai chili aioli, pickled vegetables, sweet pickles, romaine, toasted baguette


beef chuck patty, bacon, aged cheddar, garlic aioli, tomato relish, lettuce


mixed black bean patty, almonds, aged cheddar, garlic aioli, tomato relish, fried onions, brioche bun

Served with fries or house salad
upgrade to soup, truffle fries or caesar salad +2
upgrade to poutine +2.5


GF gluten-free
V vegetarian

service charge of 18% added to parties of 8 or more